Tazeen and baker and owner of Hip Hop Bake Shop, Adela Bejo, discuss Hip Hip & Cooking and how both are a means of bringing people together. Adela shows us how to crimp a pie crust and samples several baked items for her menu.
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Earlier Event: February 12Season 3: Episode 5: Home and the Creative Self
Later Event: March 5Season 3: Episode 7: Liberation Through Expression